Friday for breakfast I had Scrambled eggs with asparagus, with a side of avocado and black pepper. And, coffee, of course.
See recipe for more details.
After running around all morning, I needed a quick before my 1.5 hour drive to work. So I heated up some leftover crock pot ribs and coleslaw. Oh, and three slices of grapefruit. At this rate this grapefruit is gonna last a long time.. guess i better pull it a part and freeze it.
Sometime around 5, at work I was famished. So I had 2-3 celery sticks with cream cheese and 3 queen olives.
Later while I was heating up my homemade venison Chili I had some pecans, about 5-10.
Venison Chili and two sticks of Colby Jack cheese.